Check out the Tiana coconut flour recipe here for the basic "cookie" recipe.
In May I adapted this to make some similar treats which contained extra protein for those on exclusion diets, since this often means omitting many proteins. Check out the "Protein Power Bites" here.
Today's Recipe is just the first one with 1/2 cup of dried cranberries added. Really easy!
These look really tasty and super delicious.
ReplyDeleteThese look delicious. Thanks for sharing x
ReplyDeleteI love coconut and am always looking for new and interesting ways to incorporate it into my baking. The cranberries are an intriguing touch - will have to try this...
ReplyDeleteOoh off to check out the Tiana Cocunut flour recipe, it looks like something I would use a lot! x
ReplyDeleteCoconut and cranberries sounds like a really lovely combination.
ReplyDeleteOh my gosh I so have to try this .x
ReplyDeleteI am not a coconut fan but they sound interesting x
ReplyDeletehttp://www.youbabymemummy.com
These look lovely but I hate coconut :( xx
ReplyDeleteOff to take a look at that flour
ReplyDeleteOoh I love coconut and adore cranberries, bet they were quite moist as well. Yum!
ReplyDeleteThese sound very tasty! I don't often eat coconut lately, maybe I should.
ReplyDeleteI love recipes you can adapt to change things up a little bit - these look and sound delicious xx
ReplyDeleteoooh I love coconut! And cranberry. These look so simple to make.
ReplyDeleteLook lovely. #recipeoftheweek
ReplyDeleteoh now they sound delicious x
ReplyDeleteI love coconut cookies. Cranberries in them sounds lovely. x
ReplyDeleteI can almost smell these! Yum
ReplyDelete