It is by far the easiest to make - just soak in boiling water then form into balls and fry. but the best thing for us about this mix is that it is smooth, with no partially cooked pulses/crunchy bits in it. Given that the main consumer of falafel in this house has swallowing difficulties I am delighted with this find.
Amisa Falafel Mix. Bought locally (Woodbridge, Suffolk) but widely available - Ocado, Amazon.co.uk, goodnessdirect.co.uk, and real foods.co.uk .
All details are listed on their website.
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