Healthy Eating - What it means for us
The third week in May is Eosinophilic Awareness Week. Help raise awareness of food allergies, and their impact on young lives by considering sharing this child-friendly information with your child's school:-
"There are different types of food allergies. We have Eosinophilic Disease, when the body gets confused and thinks some foods are like germs and need attacking. The problem is this attack can end up hurting your body too! Eating those foods make your throat, tummy or bowel red and sore and stops them working properly.
If you are not careful then things we all take for granted like eating, swallowing and digesting food don’t happen properly. Going to the toilet can be painful, take a long time and be really difficult.
Like any other food allergy you must stop eating the food your body is reacting to. Some people react in a quick, dangerous way to foods. This can be life threatening. Others react more slowly but the long term effect can be very serious. All our bodies like to be cared for, letting them get red, sore and swollen for long periods of time can damage them. Our bodies work best when they are properly cared for.
We all try and look after our teeth by not eating too many sweets! If you have a food allergy you look after your body by avoiding those foods your body reacts to. Sometimes that means you cannot eat foods which have important things in them for growing. That can mean you need to find those important things in other foods, or in a special formula drink, and take medicines to keep healthy.
We all know someone who cannot eat nuts, or eggs, maybe both. Imagine not being able to eat anything made from milk, AND nothing made from wheat, gluten - which includes oats - OR soya. It’s hard. Getting enough energy is really important - we use a lot of it in school! So sometimes food you might think is less healthy is just right for us!
Healthy Eating is really important. It is about looking after your body. But most of all it is about eating in a way to take care of your own body in the best way possible for you."
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Thursday, 3 May 2012
Raising Awareness for Eosinophilic Awareness Week
Labels:
awareness,
children,
EGID,
food allergy,
Healthy eating with allergies,
parenting
Location:
Ipswich, UK
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